Posted on February 11, 2013 by TheSpeckledGoose
Chili’s Breakfast Fundraiser is for the kids from Weld Central Middle School going to New York in June. All of the kids would love your support.
When: Saturday, Februayr 16th 2013
Where: Chili’s ~ Prairie Center ~ Brighton, CO
Time: 7:00 am – 10:oo am
Cost: Adults $10.o0 (12 and older)
Children $5.00 (3-11)
Breakfast will be buffet style, all you can eat, and includes:
- Pancakes
- Scrambled Eggs
- Green Chili & Tortillas
- Bacon & Sausage Links
- Fried Potoatoes
- Fresh Fruit
- Coffee & OJ
Tickets can be purchased ahead, or at the door. If you would like to pre-purchase tickets let me know and I’ll provide the teachers contact info.
Have a great day, and hope to see you there.
Nancie, Haley d’Pug & Bear
Filed under: What's New | Tagged: WCMS fundraiser, Weld Central Middle School | Leave a Comment »
Posted on February 5, 2013 by TheSpeckledGoose
Everyone needs a great planner whether it is online or in print form. The thing is that you use it, and it works for you. I have weekly / monthly planner. I have also created a blog planner, which I am still tweaking. Which ever you use it must work for you and your business.
Below is the link for a wonderful monthly & weekly planner, created in Excel which makes it customizable to your needs. I hope you enjoy the free planner in the link below. If you use it, I would love to hear how it is working. Be sure to check out all the other wonderful articles that Prerna has for work-at-home business owners. Also, please let Prerna know you found her website from The Speckled Goose – I would appreciate it!
http://www.themomwrites.com/2013/01/power-through-your-weekly-routine-with-a-downloadable-planner-from-my-upcoming-ebook.html
Have a great day!
Nancie, Haley d’Pug & Bear
Filed under: Featured Blog, Goal Setting | Tagged: customize planner, monthly, planner, weekly | Leave a Comment »
Posted on February 4, 2013 by TheSpeckledGoose
This weeks topic for 2013 blogging journal is ~ what is my most prized family memento and why? This is very easy because I have many family mementos.
- A Dutch Lady Cookie jar – My grandparents had this cookie jar for as long as I can remember. Every time Vickie and I went to our grandpa & grandma’s house we would get cookies out of this cookie jar. Sometimes they would be homemade chocolate chip cookies, and sometimes they would be store-bought cookies.
- A Dried Flower Framed Picture – this was a Mother’s Day gift from my girls. They made it all by themselves. They cut and sort of dried flowers and then put them into a large picture frame with “Happy Mother’s Day” on the bottom.
- Family Photos – As my grandma aged, and we went to visit she would always ask - what do you want when I die – PHOTOS!!! I said every time she asked, and we would go through photos and I would take a few more home each time. I don’t know what happened to all the photos she had when she passed, but I am sure glad I took what I could when she was alive!
- My grandma’s infant cereal bowl – My grandma left her infant cereal bowl to Jennifer, but Jennifer felt that as she moved a few times, the cereal bowl would be safer at my house. So for now I am keeping it for her. That cereal bowl is about 90 years old by now.
- My grandma left a set of drinking glasses to Tiffany. She received them for her 25th wedding anniversary. Yes, I have these also for safe keeping.
- John was pretty little when grandma was put into an assisted living facility so he didn’t get to spend too much time with his great grandma, but I did pick out a gravy bowl for him that was my great grandma’s. I don’t remember too much about her, but it is nice to have a piece of her favorite things.
I told you this was going to be a long post, and I wasn’t kidding. =) Here is a few more things that are my prized family mementos. When my mother passed almost 3 years ago I received a few more prized mementos. Here is a few of them.
- A silver wedding band that she wore after her divorce from my real dad, and my adopted dad. At that time it wasn’t proper for a single mother with two small children.
- My mother left me a diamond & sapphire ring, which I wear every day.
- My mother left Vickie and I our grandma’s wedding ring. I kept the wedding band and Vickie has the engagement ring. My half of my grandmas ring is right between my wedding band and engagement ring.
- When Mark and I were married, Mark’s mother gave him his grandmother’s wedding band to give to me when we got married, which at the time was about 100 years old. What a lucky girl I am!
I would love to hear about some of your favorite family mementos, so please post comments and / or photos here.
Have a great day.
Nancie, Haley d’Pug & Bear
Filed under: 2013 Journal /Blogging Agenda | Leave a Comment »
Posted on January 31, 2013 by TheSpeckledGoose
I LOVE this idea – Vinyl applied to distressed wood. Can you image what you could create with this technique?

Have a great day!
Nancie, Haley d’Pug & Bear
Filed under: Crearive Ideas | Tagged: distressed wood, vinyl letters | Leave a Comment »
Posted on January 31, 2013 by TheSpeckledGoose
Football Whoopie Pies – these are just adorable, and sure to be a hit at your Super Bowl Party!

Mini strawberry footballs recipe

Serves about 12
Ingredients:
- 12 fresh strawberries
- 1-1/2 cups semisweet chocolate chips
- 1 tablespoon butter
- White cookie icing gel
- Parchment paper
Directions:
- Heat chocolate chips and butter in a shallow bowl in the microwave until melted, about two minutes. Be sure to stir the mixture at the one minute mark, to ensure the chocolate doesn’t overheat. Remove.
- Grab each strawberry by the leaves and dip into the melted chocolate, holding it over the mug to drip off any excess. Place on a piece of parchment paper. Repeat until all strawberries have been covered. Let stand until chocolate hardens, about 20 minutes.
- Grab your white icing gel and draw on lines to create a football. Chill for at least an hour so that chocolates harden. Best serve chilled.
Filed under: Recipes | Tagged: football, game day party ideas, game day recipes, superbowl party | Leave a Comment »
Posted on January 30, 2013 by TheSpeckledGoose

Keep Dreaming
Nancie, Haley d’Pug & Bear
Filed under: Inspiration & Quotes | Tagged: dream | Leave a Comment »
Posted on January 29, 2013 by TheSpeckledGoose
Pizza dip – boy this looks yummy – all the ingredients for this dip is on my shopping list.

Pizza Dip
A layered, hot cheesy dip with all of the great flavours of pizza including pizza sauce, cheese, pepperoni, olives and green peppers.
Servings: makes 4 servings
Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes
Printable Recipe
Ingredients
- 4 ounces cream cheese, room temperature
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup mozzarella, grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 1 cup pizza sauce
- 1/2 cup mozzarella, shredded/grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 2 ounces pepperoni, sliced
- 2 tablespoons green pepper, sliced
- 2 tablespoons black olives, sliced
Directions
- Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom of a pie plate.
- Spread the pizza sauce on top and sprinkle on the cheese, pepperoni, green pepper and olives.
- Bake in a preheated 350F oven until the sides are bubbling and the cheese cheese has melted and turned golden brown on top, about 20 minutes.
Hot Spinach and Artichoke Dip

This hot spinach and artichoke dip is an amazing appetizer that will disappear quickly and leave you craving for more!
Servings: makes 4 servings
Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes
Printable Recipe
Ingredients
- 1/2 (10 ounce) package frozen spinach, thawed, drained and coarsely chopped
- 1 (14 ounce) can artichoke hearts, drained and coarsely chopped
- 4 ounces cream cheese, room temperature
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 clove garlic, grated
- 1/2 teaspoon chili sauce (optional)
- 1/4 cup grated parmigiano reggiano (parmesan), grated
- 1/4 cup mozzarella, shredded
Directions
- Mix everything and pour it into a baking dish.
- Bake in a preheated 350F oven until the sides are bubbling and the cheese cheese has melted and turned golden brown on top, about 20-30 minutes.

Filed under: What's New | Tagged: dips, free recipes, game day recipes | Leave a Comment »